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El Nevado Decaf
$24.00 USD
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This coffee is named for Nevado del Huila, Colombiaβs highest volcano. It was decaffeinated using ethyl acetate, a naturally occurring fruit compound that works particularly well to preserve flavor. We tasted tamarind, almond, and cacao.
π Origin: Huila, Colombia
π¦ Process: Washed
π¬ Variety: Caturra, Castillo, Pink Bourbon
β°οΈ Elevation: 1,900 MASL
π₯ Roast: Light
βοΈ Bag Size: 250 g (8.8 oz)
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