Thanksgiving Pies

Our pies are made the same way we cook for our own family, slowly, intentionally, and with ingredients we deeply believe in. Every element is crafted in-house, from the crusts to the toppings, using organic sugars and flours and our beloved Ballerina Farm butter in every single recipe. These pies are treasures from our kitchen, created to bring comfort, celebration, and a little bit of farm magic to your table.

Ballerina Farm Apple Pie:
Ballerina Farm Apple Pie made for your Thanksgiving table. Baked in a crisp pastry crust made with our own cultured butter and pasture-raised eggs filled with sweet, spiced local orchard apples and a crisp brown sugar oat crumble.

Pumpkin Pie:
Roasted Pumpkin Pie made for your Thanksgiving table. Baked in a crisp pastry crust made with our own cultured butter and pasture-raised eggs filled with locally grown squash that are slow roasted and pureed to perfection then combined with fresh cream, stem ginger and spices.